Manufacturing of mustard oil is an art and our ancestors had been doing it for years. It is full of goodness. It is manufactured by two methods. The first method is to press the their seeds seeds to get a vegetable oil. The second method is to grind the seeds, mixing them with water, and […]
Country sugar is also called as brown sugar (or) natural brown sugar. It is the next form of jaggery or palm candy. It is completely natural. We get it in powdery and sticky consistency. ….. 1. Country Sugar Vs Refined As we all know white sugar is full of calories and a greater booster of […]
செக்கு என்பது எண்ணெய் வித்துக்களில் இருந்து எண்ணெய் எடுக்கும் ஒரு கருவி ஆகும். இதனை பெரும்பாலும் கிராமங்களில் சமையல் எண்ணெய் எடுக்க பயன்படுத்துகின்றனர். செக்கானது வாகை மரத்தால் செய்யப்பட்டிருக்கும். மாடு முதலான விலங்கு ஆரம்பத்தில் பயன்பட்டது. ஆயினும் தற்காலத்தில் சுவட்டு எரிபொருள் மற்றும் மின்சாரத்தால் இயங்கும் செக்குகள் பாவனையில் உள்ளன. என் தாத்தா, பெரியப்பா எல்லாரும் மாடுகள் ஓட்டி, மரச்செக்கு மூலம் எண்ணெய் உற்பத்தி செய்து, விற்று தொழில் நடத்தி வந்தவர்கள் தான். காலப்போக்கில் எண்ணெய் எடுக்கும் […]
India is the second most populated country in China having a population of 137 crores in 2019. The estimated number of diabetics in India are 70 million which means India has the highest number of diabetes in the world than any other country! And it is almost going to be 109 million in 2035. “Study […]
Buffalo ghee is made by extracting the cream of buffalo milk. It looks white in color and gives a great aroma which tempts us. It is one among the ingredients used right from ancient period. Buffalo ghee has been there as our part of life from our ancient time and it also act as a […]
Honey is something which is naturally sweet as fruits. The consistency is sticky in nature and taste is extremely sweet. It is 100% natural and completely pure. It is taken from honey comb built by bees normally. The bees takes the honey from floral vector and saves them in the comb. There are many […]
Kadalai Mittai is one of the perfect diet snacks for you to stay healthy. It is also called as Groundnut Chikki, Peanut Chikki, Kadalai urundai in another term where it is formed as in round shape. It is also a good dessert snack after the heavy meal where the combination of groundnut and Jaggery helps […]
Cow ghee is made by extracting the cream of cow milk. It looks yellow in color and gives a great aroma which tempts us. It is one among the ingredients used right from ancient period. Cow is always celebrated, respected and worshiped in India. The ghee which is from cow is seen as a precious […]
Palm candy is one of the main ingredients in ancient Indian recipes and tastes craving sweet. Not refined! Not bleached and therefore not harmful! It retains all its nutrients and rich in aroma and gives natural smoky flavour. It has an Indianized colour and lovely texture. We get a lot of health benefits once we […]
Palm Jaggery is taken from the palm tree and is completely natural. It is a natural sweetener. Unlike sugar, it comes along with varied enormous amounts of nutrients and is not refined or bleached. It contains no additives or no adulteration takes place. In olden days, our ancestors used this jaggery not only as medicine […]
